1 can whole kernel corn, drained
1 can diced tomatoes, drained
1 lb okra
1 cup chicken broth
salt, red pepper, & black pepper, to taste
Place all ingredients in a saucepan on a medium fire. Cover and cook 30 minutes. Uncover and cook 10 minutes or until tender. Remove and serve over rice.
(Simple, yes I know)
*Alternative: Can be cooked with ham hocks, smoked turkey, or smoked sausage. Prepare meat first and once meat is tender, add other ingredients.
Tuesday, May 30, 2006
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