Seafood Dip

1 package imitation crab/lobster
2 8 oz packages of cream cheese, softened
5 stalks of green onion
1 lemon
black pepper to taste
Hoffman House cocktail sauce

Chop the Crab/Lobster and green onion finely. Mix with the softened cream cheese. Slice the lemon in half and squeeze the juice into the mixture. Add the black pepper. Serve with Town House Crackers and cocktail sauce.