2 lbs ground turkey
1 jar pasta sauce
1 chopped onion
1 tsp of garlic powder / 1 tbsp chopped fresh garlic
1 tablespoon Italian seasoning / oregano
1 small package of Ricotta cheese
1 package of Mozzarella cheese (or 16 oz of mozzarella)
1 box of lasagna noodles
Parmesan cheese to taste
salt and pepper to taste
Brown ground turkey w/onion and salt and pepper to taste. Boil lasagna according to package directions. When ground beef and lasagna noodles are done, layer the bottom of a glass pan w/noodles. Spread with pasta sauce, then ground beef. Top with cheeses. Repeat until you reach the top of the pan, topping with cheeses. Bake in oven on 350 for 35-45 minutes, or until cheese is golden and bubbly. Remove lasagna from oven and sprinkle with Parmesan cheese, if desired.
Thursday, June 28, 2007
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