Ok, so this recipe isn't mine. I got it from a place I went to volunteer. But here it goes:
1 pkg frozen green beans
2 diced medium onions
3 diced large tomatoes
3 cloves of garlic
salt and pepper to taste
1 8 oz jar of feta cheese
3 tablespoons olive oil
Saute the chopped garlic until golden. Add onions and cook until clear. Add tomatoes and let simmer 5 minutes on medium high heat. Add green beans and cook 10 additional minutes. Remove beans from heat and sprinkle with feta cheese.
Thursday, June 28, 2007
Easy Lasagna Recipe
2 lbs ground turkey
1 jar pasta sauce
1 chopped onion
1 tsp of garlic powder / 1 tbsp chopped fresh garlic
1 tablespoon Italian seasoning / oregano
1 small package of Ricotta cheese
1 package of Mozzarella cheese (or 16 oz of mozzarella)
1 box of lasagna noodles
Parmesan cheese to taste
salt and pepper to taste
Brown ground turkey w/onion and salt and pepper to taste. Boil lasagna according to package directions. When ground beef and lasagna noodles are done, layer the bottom of a glass pan w/noodles. Spread with pasta sauce, then ground beef. Top with cheeses. Repeat until you reach the top of the pan, topping with cheeses. Bake in oven on 350 for 35-45 minutes, or until cheese is golden and bubbly. Remove lasagna from oven and sprinkle with Parmesan cheese, if desired.
1 jar pasta sauce
1 chopped onion
1 tsp of garlic powder / 1 tbsp chopped fresh garlic
1 tablespoon Italian seasoning / oregano
1 small package of Ricotta cheese
1 package of Mozzarella cheese (or 16 oz of mozzarella)
1 box of lasagna noodles
Parmesan cheese to taste
salt and pepper to taste
Brown ground turkey w/onion and salt and pepper to taste. Boil lasagna according to package directions. When ground beef and lasagna noodles are done, layer the bottom of a glass pan w/noodles. Spread with pasta sauce, then ground beef. Top with cheeses. Repeat until you reach the top of the pan, topping with cheeses. Bake in oven on 350 for 35-45 minutes, or until cheese is golden and bubbly. Remove lasagna from oven and sprinkle with Parmesan cheese, if desired.
Tuesday, June 26, 2007
Bruschetta-Style Spaghettini
1/2 box of whole wheat thin spaghetti
3 cups diced tomatoes
3 tbsp olive oil
2 tbsp minced garlic
4 tbs of balsamic/red wine vinegar
salt and pepper to taste
Cook spaghetti according to package directions. In a separate pot, heat olive oil. Add minced garlic and cook till golden. Add diced tomatoes, salt, pepper, and red wine vinegar. Saute until tomates are slightly softened. Toss with drained spaghetti noodles and cook until heated thoroughly.
3 cups diced tomatoes
3 tbsp olive oil
2 tbsp minced garlic
4 tbs of balsamic/red wine vinegar
salt and pepper to taste
Cook spaghetti according to package directions. In a separate pot, heat olive oil. Add minced garlic and cook till golden. Add diced tomatoes, salt, pepper, and red wine vinegar. Saute until tomates are slightly softened. Toss with drained spaghetti noodles and cook until heated thoroughly.
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